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欧盟批准一种发酵大豆提取物作为新食品原料
据欧盟网站消息，1月24日欧盟委员会发布（EU）2017/115委员会实施决定，批准一种发酵大豆提取物作为新食品原料。
食品伙伴网讯 据欧盟网站消息，1月24日欧盟委员会发布（EU） 2017/115委员会实施决定，批准一种发酵大豆提取物作为新食品原料。
2014年5月8日，日本Japan Bio Science Laboratory公司向欧盟成员国比利时递交了相关申请。这种发酵大豆提取物由30%的发酵大豆提取物粉与70%的玉米淀粉源抗性糊精组成。
欧盟食品安全局对此进行了评估并于2016年6月28日发布意见认为，在每日最大摄入量不超过100毫克的条件下，将发酵大豆提取物用于成人膳食补充剂是安全的，孕妇和哺乳期妇女除外。
部分原文报道如下:
COMMISSION IMPLEMENTING DECISION （EU） 2017/115 of 20 January 2017
authorising the placing on the market of fermented soybean extract as a novel food ingredient under Regulation （EC） No 258/97 of the European Parliament and of the Council
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European unio,
Having regard to Regulation （EC） No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients （1）， and in particular Article 7（1） thereof,
wheras:
（1）
On 8 May 2014, the company Japan Bio Science Laboratory made a request to the competent authorities of Belgium to place fermented soybean extract on the unio market as a novel food ingredient within the meaning of point （d） of Article 1（2） of Regulation （EC） No 258/97. The application excluded from the use pregnant and lactating women.
HAS ADOPTED THIS DECISION:
Article 1
Without prejudice to Directive 2002/46/EC, fermented soybean extract as specified in the Annex to this Decision may be placed on the market in the unio as a novel food ingredient to be used in food supplements in capsule, tablet or powder form intended for the adult population, excluding pregnant and lactating women with a maximum dose of 100 mg fermented soybean extract per day.
Article 2
1. The designation of fermented soybean extract authorised by this Decision on the labelling of the foodstuffs containing it shall be fermented soybean extract。
2. Without prejudice to further labelling requirements under Article 8 of Regulation （EC） No 258/97 and Regulation （EU） No 1169/2011, the labelling of food supplements containing fermented soybean extract shall also bear a statement that persons taking medication should only consume the product under medical supervision.
Article 3
This Decision is addressed to Japan Bio Science Laboratory Osaka Head Office 1-4-40 Fukushima-ku, Osaka-city Osaka 5533-0003 Japan.
食品伙伴网讯 据欧盟网站消息，1月24日欧盟委员会发布（EU） 2017/115委员会实施决定，批准一种发酵大豆提取物作为新食品原料。
2014年5月8日，日本Japan Bio Science Laboratory公司向欧盟成员国比利时递交了相关申请。这种发酵大豆提取物由30%的发酵大豆提取物粉与70%的玉米淀粉源抗性糊精组成。
欧盟食品安全局对此进行了评估并于2016年6月28日发布意见认为，在每日最大摄入量不超过100毫克的条件下，将发酵大豆提取物用于成人膳食补充剂是安全的，孕妇和哺乳期妇女除外。
部分原文报道如下:
COMMISSION IMPLEMENTING DECISION （EU） 2017/115 of 20 January 2017
authorising the placing on the market of fermented soybean extract as a novel food ingredient under Regulation （EC） No 258/97 of the European Parliament and of the Council
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European unio,
Having regard to Regulation （EC） No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients （1）， and in particular Article 7（1） thereof,
wheras:
（1）
On 8 May 2014, the company Japan Bio Science Laboratory made a request to the competent authorities of Belgium to place fermented soybean extract on the unio market as a novel food ingredient within the meaning of point （d） of Article 1（2） of Regulation （EC） No 258/97. The application excluded from the use pregnant and lactating women.
HAS ADOPTED THIS DECISION:
Article 1
Without prejudice to Directive 2002/46/EC, fermented soybean extract as specified in the Annex to this Decision may be placed on the market in the unio as a novel food ingredient to be used in food supplements in capsule, tablet or powder form intended for the adult population, excluding pregnant and lactating women with a maximum dose of 100 mg fermented soybean extract per day.
Article 2
1. The designation of fermented soybean extract authorised by this Decision on the labelling of the foodstuffs containing it shall be fermented soybean extract。
2. Without prejudice to further labelling requirements under Article 8 of Regulation （EC） No 258/97 and Regulation （EU） No 1169/2011, the labelling of food supplements containing fermented soybean extract shall also bear a statement that persons taking medication should only consume the product under medical supervision.
Article 3
This Decision is addressed to Japan Bio Science Laboratory Osaka Head Office 1-4-40 Fukushima-ku, Osaka-city Osaka 5533-0003 Japan.
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